Four Meal Plans (that rotate every four weeks)
offer 5 meals per week. Includes a weekly Sweet Surprise. Since the Meal Plan rotates to the next one each week, call to see which Meal Plan is currently being worked on.

PURCHASE :::
— 5-Meal Bag ::: $115.18, includes tax
— 3-Meal Bag ::: $69.11, includes tax
(3 meal package indicated by •)

While the deadline for ordering meals has been Mondays at 3:00pm, we do try to accommodate late orders. The order must include payment information on credit card, pay pal, personal check or cash.

NEW! Grab and Go lunch-type meals available:::

1) Daily From Our Deli Fridge,
Drop by the Licious Dishes Kitchen/Shop Monday to Friday from 8 am–5pm where GRAB ‘N’ GO meals and desserts are available in the Deli Fridge. No pre-order necessary.

2) At A Health Food Store Near You.
Grab ‘N’ Go meals and desserts are available in the “chilled department” of Kale’s Natural Foods in Hawaii Kai and Vim N’ Vigor in Pearlridge. Weekly Meal Bags can also be picked up at the stores.

CANCELLING MEALS :::
Any order canceled at least 5 days prior to a scheduled pick-up will be refunded 100%. Cancellations less than 5 days from pick-up will be subject to a 20% re-stocking fee. (Upon owner’s discretion).
We understand that life is unpredictable; if possible, we will apply your payment to another week’s meals within two weeks of your original order without penalty.
* Meal ingredients may be replaced without notice due to in-availability or season change.

DOWNLOAD FOR MENU BROCHURE

MEAL PICK-UP TIMES :::
Fridays : 12 PM (noon) — 5:00 PM

Call to arrange other pick-up times/days at the shop or at participating stores carrying Licious Dishes.
Grab ‘N’ Go are available on request.

Phone ::: 536-9680 or 753-0050
Fax ::: 536-9683
Email ::: sylvia@e-liciousdishes.com

LICIOUS DISHES is located at:::
The Shops at Dole Cannery
650 Iwilei Road Ste. 170
Honolulu, Hawaii 96817

Parking :::
(Shops at Dole Cannery:  While entering the Costco parking lot, between Costco and Home Depot, look straight ahead at the building in front with the Dole Cannery Sign. That’s where we are on the Ground Floor at the end of the corridor Room 170.)

STORING MEALS :::
• The meals should be placed in a refrigerator set under 40° F as soon as possible.

• The meals on this menu are listed in a suggested order of consumption. Generally speaking, those dishes that have been combined with sauces in its final form or have been pureed (i.e., soups) should be eaten within the first few days.

• Foods that can be kept out of the refrigerator safely would include those that have been dehydrated for at least 20 hours or more (i.e., flax seed crackers/thins, onion bread, grainless granola, and seasoned nuts and seeds.) These should be stored in air-tight containers to keep them crispy.

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